2023 KEEP WINES CARBONIC CO-FERMENT 67% PINOT NOIR 33% CHARDONNAY

Pinot Noir and Chardonnay took center stage for our 2023 Co-Ferment. Perfect blend of tannin structure and vibrant fruit, serve chilled or cellar temp, exactly what you want on a warm summer evening. White tea and strawberries. Native yeast fermentation, unfined/ unfiltered.  Neutral oak for 1 year.

11.5% alc.
PH 3.6 
200 cases produced